In 2019, Jeff Siewicki was a pharmacist who never planned to become a farmer. His plan was to create a 25’ x 25’ garden for personal use near his home outside of Charleston, South Carolina. He hunted ...

pt. 1. How Chicken Became Essential. 1. Illness, and a bad year ; 2. Better living through chemistry ; 3. Meat for the price of bread ; 4. Resistance begins ; 5 ...

Factory farming, particularly in the poultry sector, has long been a cornerstone of modern food production, providing an abundant supply of meat and eggs to meet global demand. However, this abundance ...

The Skills Development for Employability Project (PDCE) has given out-of-school and vulnerable young people the opportunity to acquire the skills they need to enter the job market through salaried or ...

The folks at Slow Food on Film continue to spread the local-farm-to-table word with a screening this weekend of the fascinating documentary Mad City Chickens at the Delancey Street Theater (600 ...

New AI tools allow farmers to focus on higher-value tasks ...

Mr Kennedy Ogutu (ASDSP County Coordinating) (left) and MrsRose Adinda ASDSP Value chain development officer (Right) during their visit to a poyltry farm in Rapogi village in Uriri sub-County [Caleb ...

This week, I received an email from a reader in response to last week’s column on three ways to grow agriculture advocacy. The opening line of the email said: “Does that mean you don't want to hear ...

Industry leaders, farmers and advocates explain what “pasture-raised” truly delivers — and where the label still falls short.